Rosemary Salt
A simple seasoning, done properly.
Our rosemary salt brings together quality salt flakes with the earthy, aromatic flavour of rosemary, creating a versatile blend that instantly lifts everyday dishes. It’s the kind of staple we use in our kitchens to add depth without overcomplicating things.
Perfect for roast vegetables, crispy potatoes, meats or even a finishing sprinkle over eggs, it’s designed to enhance natural flavours and make simple food taste better. You’ll find this same flavour profile across our menus, where rosemary salt is often used to finish dishes like chips and roasted sides.
Made in small batches, it reflects the Ducks philosophy, real ingredients, thoughtful cooking and no shortcuts.
Why you’ll love it:
- Infused with fragrant rosemary for a savoury finish
- Perfect for roasting, seasoning and finishing dishes
- Adds depth to vegetables, meats and potatoes
- Made in small batches with quality ingredients
- A simple way to elevate everyday cooking
A pantry essential, made for real food done properly.
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